Grapes+apple juice

I wanted to know is what taste it would be if I'd add up some apples to grapes juice ( I used dark red grapes). One big apple ( around 250g) and 0.5 kg of grapes=0.5+ liter of juice. very nice. before I made grapes juice but I had to dissolve it with some water because it was too sweet, now adding an apple all became as it should be, not too sweet. An apple I used was of a sweet taste too, still it softened extreme sweetness of grapes.

Green juices

yesterday I made a nice celery + spinach juice. It looked beautiful in a glass, like emerald green water of the Andaman sea. What I used to get one glass of juice : 2 big stalks of Celery 200 g of spinach wonderful taste surprisingly to me, because before according to other people descriptions that green juices must be of terrible taste , therefore one should put something of sweetness in them in a form of a banana or an apple. I just find it to be unnecessary as greens already have nice a bit salty taste. not to spoil this taste you simply should add bok choy or any other mustard taste greens, then everything will be ok. another variation today is: 3 stalks of celery 200g of spinach 200g of iceberg salad what you get: 2 glasses of pure emerald green juice with soft salty taste wonderful taste of spinach and it's a little salty